water resources management

In the Yellow River Basin, the underlying causes of regime shifts were increasing water supply and demand before the governance transformation and re-allocation and regulation after the change. The IWGI offers a comprehensive and straightforward approach to linking water governance regimes to sustainability, providing valuable insights into hydrosocial transitions.

We employ a Differenced Synthetic Control method to assess the impacts of the institutional shifts. Our analysis suggests that the 87-WAS unexpectedly increased water use by 5.75%, while the 98-UBR successfully reduced water use as anticipated.

The temporal increase of the complexity index indicated that the virtual water outflows (VWFs) from the YRB were becoming increasingly critical to China; i.e. the ability of YRB to produce crops boosted the difficulty of its water being replaced by water exporting from other basins.

Understanding how ecological restoration affects the regional water balance is important for scientific desertification management. Using remote sensing satellite images and meteorological data, we analyzed the impacts of ecological restoration on water resources in the Kubuqi Desert during 1986–2017.

Based on a review of recent international frameworks for Water-Food-Energy-Ecosystem （WFEE） nexus construction，we found that there was a need to integrate the social governance processes of water，food and energy resource sectors from the perspective of ecosystem services.